Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍚 Grains & Starches
Safe
Apple Strudel
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
281 kcal
Đạm
2.0 g
Carb
37.2 g
Chất béo
14.1 g
Phốt-pho Tìm hiểu thêm →
26 mg
Natri Tìm hiểu thêm →
132 mg
Kali Tìm hiểu thêm →
67 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 53440000)
Câu hỏi thường gặp
Is Apple Strudel safe for people with kidney disease?
Apple Strudel is rated Safe for CKD patients. Good choice for kidney disease patients. With 26.0mg phosphorus, 132.0mg sodium, and 67.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Apple Strudel?
A 100.0g serving of Apple Strudel contains 26mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Apple Strudel?
Per 100.0g serving, Apple Strudel provides 132mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Apple Strudel?
Apple Strudel contains 67mg of potassium per 100.0g serving, equivalent to about 3% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Apple Strudel?
Dialysis patients have stricter mineral limits. Given Apple Strudel is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
Thêm Grains & Starches
Steady Eddie Steady Eddie Sprouted Wheat Bread
Phosphorus211 mg
Sodium276 mg
Potassium192 mg
Quaker Life Cinnamon Cereal 13 Ounce Box
Phosphorus377 mg
Sodium470 mg
Potassium243 mg
Cheerios Original Gluten Free Breakfast Cereal Large Size
Phosphorus320 mg
Sodium498 mg
Potassium653 mg
White Whole Wheat White Whole Wheat Organic Bread
Phosphorus35 mg
Sodium404 mg
Potassium175 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines