Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🧂 Condiments & Oils
Avoid
Sốt Marmite
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
250 kcal
Đạm
40.0 g
Carb
24.0 g
Chất béo
1.0 g
Phốt-pho Tìm hiểu thêm →
750 mg
Natri Tìm hiểu thêm →
3900 mg
Kali Tìm hiểu thêm →
2100 mg
Nguồn & Ghi chú
Imported from british-foods. Yeast extract. All numbers off charts.
Lựa chọn thay thế thân thiện với thận
Tìm lựa chọn an toàn hơn trong Condiments & Oils? Thử các món sau:
Câu hỏi thường gặp
Is Sốt Marmite safe for people with kidney disease?
Sốt Marmite is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 750.0mg phosphorus, 3900.0mg sodium, and 2100.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Sốt Marmite?
A 100.0g serving of Sốt Marmite contains 750mg of phosphorus, which is approximately 75% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Sốt Marmite?
Per 100.0g serving, Sốt Marmite provides 3900mg of sodium — about 100% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Sốt Marmite?
Sốt Marmite contains 2100mg of potassium per 100.0g serving, equivalent to about 100% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Sốt Marmite?
Dialysis patients have stricter mineral limits. Given Sốt Marmite is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
Thêm Condiments & Oils
Free forever — built after 7 years on dialysis
I made KidneyFoods so no one has to guess what's safe to eat. If this page helped you today, a small donation keeps the lights on for the next person searching.
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines