Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍿 Đồ ăn vặt
Moderate
Thanh Snack Protein Chocolate Chip Minis Dẻo
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
400 kcal
Đạm
40.0 g
Carb
36.0 g
Chất béo
10.0 g
Phốt-pho Tìm hiểu thêm →
160 mg
Natri Tìm hiểu thêm →
240 mg
Kali Tìm hiểu thêm →
80 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 2491367) · Rexall Sundown, Inc.
Câu hỏi thường gặp
Is Thanh Snack Protein Chocolate Chip Minis Dẻo safe for people with kidney disease?
Thanh Snack Protein Chocolate Chip Minis Dẻo is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 160.0mg phosphorus, 240.0mg sodium, and 80.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Thanh Snack Protein Chocolate Chip Minis Dẻo?
A 100.0g serving of Thanh Snack Protein Chocolate Chip Minis Dẻo contains 160mg of phosphorus, which is approximately 16% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Thanh Snack Protein Chocolate Chip Minis Dẻo?
Per 100.0g serving, Thanh Snack Protein Chocolate Chip Minis Dẻo provides 240mg of sodium — about 10% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Thanh Snack Protein Chocolate Chip Minis Dẻo?
Thanh Snack Protein Chocolate Chip Minis Dẻo contains 80mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Thanh Snack Protein Chocolate Chip Minis Dẻo?
Dialysis patients have stricter mineral limits. Given Thanh Snack Protein Chocolate Chip Minis Dẻo is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
Thêm Đồ ăn vặt
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines