Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Grains & Starches
Limit
Bánh ngô
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
214 kcal
Đạm
3.5 g
Carb
39.7 g
Chất béo
4.3 g
Phốt-pho Tìm hiểu thêm →
90 mg
Natri Tìm hiểu thêm →
437 mg
Kali Tìm hiểu thêm →
71 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 52208010)
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Câu hỏi thường gặp
Is Bánh ngô safe for people with kidney disease?
Bánh ngô is rated Limit for CKD patients. Limit intake if you have CKD. With 90.0mg phosphorus, 437.0mg sodium, and 71.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bánh ngô?
A 100.0g serving of Bánh ngô contains 90mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bánh ngô?
Per 100.0g serving, Bánh ngô provides 437mg of sodium — about 19% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bánh ngô?
Bánh ngô contains 71mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bánh ngô?
Dialysis patients have stricter mineral limits. Given Bánh ngô is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines