Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍚 Grains & Starches
Moderate
Cornmeal And Molasses Bread
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
285 kcal
Đạm
7.9 g
Carb
55.2 g
Chất béo
3.8 g
Phốt-pho Tìm hiểu thêm →
79 mg
Natri Tìm hiểu thêm →
314 mg
Kali Tìm hiểu thêm →
367 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 51115010)
Câu hỏi thường gặp
Is Cornmeal And Molasses Bread safe for people with kidney disease?
Cornmeal And Molasses Bread is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 79.0mg phosphorus, 314.0mg sodium, and 367.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cornmeal And Molasses Bread?
A 100.0g serving of Cornmeal And Molasses Bread contains 79mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cornmeal And Molasses Bread?
Per 100.0g serving, Cornmeal And Molasses Bread provides 314mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cornmeal And Molasses Bread?
Cornmeal And Molasses Bread contains 367mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cornmeal And Molasses Bread?
Dialysis patients have stricter mineral limits. Given Cornmeal And Molasses Bread is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
Thêm Grains & Starches
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Phosphorus95 mg
Sodium857 mg
Potassium262 mg
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Phosphorus98 mg
Sodium707 mg
Potassium0 mg
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Phosphorus286 mg
Sodium457 mg
Potassium329 mg
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Phosphorus61 mg
Sodium455 mg
Potassium106 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines