Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍚 Grains & Starches
Moderate
Bánh Kem
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
286 kcal
Đạm
3.8 g
Carb
30.0 g
Chất béo
17.0 g
Phốt-pho Tìm hiểu thêm →
151 mg
Natri Tìm hiểu thêm →
234 mg
Kali Tìm hiểu thêm →
94 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 53106500)
Câu hỏi thường gặp
Is Bánh Kem safe for people with kidney disease?
Bánh Kem is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 151.0mg phosphorus, 234.0mg sodium, and 94.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bánh Kem?
A 100.0g serving of Bánh Kem contains 151mg of phosphorus, which is approximately 15% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bánh Kem?
Per 100.0g serving, Bánh Kem provides 234mg of sodium — about 10% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bánh Kem?
Bánh Kem contains 94mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bánh Kem?
Dialysis patients have stricter mineral limits. Given Bánh Kem is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
Thêm Grains & Starches
Peanut Butter Spheres Peanut Butter Spheres Sweetened Corn Cereal With Peanut Butter And Natural Cocoa Flavor
Phosphorus150 mg
Sodium550 mg
Potassium250 mg
Minnesota Quick Cooking Wild Rice
Phosphorus500 mg
Sodium0 mg
Potassium400 mg
Bread White Enriched Unbleached Flour
Phosphorus124 mg
Sodium3 mg
Potassium127 mg
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Phosphorus112 mg
Sodium196 mg
Potassium121 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines