Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍚 Grains & Starches
Limit
Crisp Rice Crisp Rice Ngũ cốc gạo nướng giòn
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
400 kcal
Đạm
7.5 g
Carb
92.5 g
Chất béo
0.0 g
Phốt-pho Tìm hiểu thêm →
125 mg
Natri Tìm hiểu thêm →
625 mg
Kali Tìm hiểu thêm →
100 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 2250870) · Big Y Foods, Inc.
Lựa chọn thay thế thân thiện với thận
Tìm lựa chọn an toàn hơn trong Grains & Starches? Thử các món sau:
Câu hỏi thường gặp
Is Crisp Rice Crisp Rice Ngũ cốc gạo nướng giòn safe for people with kidney disease?
Crisp Rice Crisp Rice Ngũ cốc gạo nướng giòn is rated Limit for CKD patients. Limit intake if you have CKD. With 125.0mg phosphorus, 625.0mg sodium, and 100.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Crisp Rice Crisp Rice Ngũ cốc gạo nướng giòn?
A 100.0g serving of Crisp Rice Crisp Rice Ngũ cốc gạo nướng giòn contains 125mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Crisp Rice Crisp Rice Ngũ cốc gạo nướng giòn?
Per 100.0g serving, Crisp Rice Crisp Rice Ngũ cốc gạo nướng giòn provides 625mg of sodium — about 27% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Crisp Rice Crisp Rice Ngũ cốc gạo nướng giòn?
Crisp Rice Crisp Rice Ngũ cốc gạo nướng giòn contains 100mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Crisp Rice Crisp Rice Ngũ cốc gạo nướng giòn?
Dialysis patients have stricter mineral limits. Given Crisp Rice Crisp Rice Ngũ cốc gạo nướng giòn is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines