Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Thịt & đạm
Limit
Bánh mì French Dip
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
184 kcal
Đạm
13.2 g
Carb
24.5 g
Chất béo
3.5 g
Phốt-pho Tìm hiểu thêm →
167 mg
Natri Tìm hiểu thêm →
631 mg
Kali Tìm hiểu thêm →
357 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 27513070)
Lựa chọn thay thế thân thiện với thận
Tìm lựa chọn an toàn hơn trong Thịt & đạm? Thử các món sau:
Reducedfat Grade A Milk
Phosphorus104 mg
Sodium54 mg
Potassium179 mg
Oatmilk And Plant-based Blend
Phosphorus88 mg
Sodium67 mg
Potassium79 mg
Vanilla Vanilla Kids Grass-fed Protein Organic Nutritional Shake
Phosphorus115 mg
Sodium53 mg
Potassium45 mg
Peach Peach Whole Milk Yoghurt
Phosphorus129 mg
Sodium74 mg
Potassium239 mg
Câu hỏi thường gặp
Is Bánh mì French Dip safe for people with kidney disease?
Bánh mì French Dip is rated Limit for CKD patients. Limit intake if you have CKD. With 167.0mg phosphorus, 631.0mg sodium, and 357.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bánh mì French Dip?
A 100.0g serving of Bánh mì French Dip contains 167mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bánh mì French Dip?
Per 100.0g serving, Bánh mì French Dip provides 631mg of sodium — about 27% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bánh mì French Dip?
Bánh mì French Dip contains 357mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bánh mì French Dip?
Dialysis patients have stricter mineral limits. Given Bánh mì French Dip is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines