Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Grains & Starches
Safe
Bánh Không Gluten
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
410 kcal
Đạm
4.9 g
Carb
37.9 g
Chất béo
29.4 g
Phốt-pho Tìm hiểu thêm →
102 mg
Natri Tìm hiểu thêm →
119 mg
Kali Tìm hiểu thêm →
186 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 53105310)
Câu hỏi thường gặp
Is Bánh Không Gluten safe for people with kidney disease?
Bánh Không Gluten is rated Safe for CKD patients. Good choice for kidney disease patients. With 102.0mg phosphorus, 119.0mg sodium, and 186.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bánh Không Gluten?
A 100.0g serving of Bánh Không Gluten contains 102mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bánh Không Gluten?
Per 100.0g serving, Bánh Không Gluten provides 119mg of sodium — about 5% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bánh Không Gluten?
Bánh Không Gluten contains 186mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bánh Không Gluten?
Dialysis patients have stricter mineral limits. Given Bánh Không Gluten is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines