Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Grains & Starches
Moderate
Ngũ cốc lúa mạch nguyên hạt mật ong Golden Honey
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
350 kcal
Đạm
8.3 g
Carb
83.3 g
Chất béo
1.7 g
Phốt-pho Tìm hiểu thêm →
167 mg
Natri Tìm hiểu thêm →
17 mg
Kali Tìm hiểu thêm →
350 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 2631578) · The Kellogg Company
Câu hỏi thường gặp
Is Ngũ cốc lúa mạch nguyên hạt mật ong Golden Honey safe for people with kidney disease?
Ngũ cốc lúa mạch nguyên hạt mật ong Golden Honey is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 167.0mg phosphorus, 17.0mg sodium, and 350.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Ngũ cốc lúa mạch nguyên hạt mật ong Golden Honey?
A 100.0g serving of Ngũ cốc lúa mạch nguyên hạt mật ong Golden Honey contains 167mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Ngũ cốc lúa mạch nguyên hạt mật ong Golden Honey?
Per 100.0g serving, Ngũ cốc lúa mạch nguyên hạt mật ong Golden Honey provides 17mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Ngũ cốc lúa mạch nguyên hạt mật ong Golden Honey?
Ngũ cốc lúa mạch nguyên hạt mật ong Golden Honey contains 350mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Ngũ cốc lúa mạch nguyên hạt mật ong Golden Honey?
Dialysis patients have stricter mineral limits. Given Ngũ cốc lúa mạch nguyên hạt mật ong Golden Honey is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines