Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Grains & Starches
Safe
Bánh nước ngoài Ý với phô mai
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
267 kcal
Đạm
7.5 g
Carb
35.1 g
Chất béo
10.9 g
Phốt-pho Tìm hiểu thêm →
131 mg
Natri Tìm hiểu thêm →
67 mg
Kali Tìm hiểu thêm →
190 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 53452200)
Câu hỏi thường gặp
Is Bánh nước ngoài Ý với phô mai safe for people with kidney disease?
Bánh nước ngoài Ý với phô mai is rated Safe for CKD patients. Good choice for kidney disease patients. With 131.0mg phosphorus, 67.0mg sodium, and 190.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bánh nước ngoài Ý với phô mai?
A 100.0g serving of Bánh nước ngoài Ý với phô mai contains 131mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bánh nước ngoài Ý với phô mai?
Per 100.0g serving, Bánh nước ngoài Ý với phô mai provides 67mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bánh nước ngoài Ý với phô mai?
Bánh nước ngoài Ý với phô mai contains 190mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bánh nước ngoài Ý với phô mai?
Dialysis patients have stricter mineral limits. Given Bánh nước ngoài Ý với phô mai is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines