Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Đồ ăn vặt
Limit
Kellogg Pop-tarts Peanut Butter 21.1oz
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
405 kcal
Đạm
6.2 g
Carb
68.2 g
Chất béo
12.4 g
Phốt-pho Tìm hiểu thêm →
105 mg
Natri Tìm hiểu thêm →
503 mg
Kali Tìm hiểu thêm →
63 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 752590) · Kellogg Company US
Lựa chọn thay thế thân thiện với thận
Tìm lựa chọn an toàn hơn trong Đồ ăn vặt? Thử các món sau:
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Câu hỏi thường gặp
Is Kellogg Pop-tarts Peanut Butter 21.1oz safe for people with kidney disease?
Kellogg Pop-tarts Peanut Butter 21.1oz is rated Limit for CKD patients. Limit intake if you have CKD. With 105.0mg phosphorus, 503.0mg sodium, and 63.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Kellogg Pop-tarts Peanut Butter 21.1oz?
A 100.0g serving of Kellogg Pop-tarts Peanut Butter 21.1oz contains 105mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Kellogg Pop-tarts Peanut Butter 21.1oz?
Per 100.0g serving, Kellogg Pop-tarts Peanut Butter 21.1oz provides 503mg of sodium — about 22% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Kellogg Pop-tarts Peanut Butter 21.1oz?
Kellogg Pop-tarts Peanut Butter 21.1oz contains 63mg of potassium per 100.0g serving, equivalent to about 3% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Kellogg Pop-tarts Peanut Butter 21.1oz?
Dialysis patients have stricter mineral limits. Given Kellogg Pop-tarts Peanut Butter 21.1oz is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Thêm Đồ ăn vặt
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines