Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🥦 Rau củ
Avoid
Đậu bắp
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
33 kcal
Đạm
1.9 g
Carb
7.5 g
Chất béo
0.2 g
Phốt-pho Tìm hiểu thêm →
61 mg
Natri Tìm hiểu thêm →
7 mg
Kali Tìm hiểu thêm →
299 mg
Nguồn & Ghi chú
Imported from mediterranean-foods. USDA. Greek + Lebanese.
Lựa chọn thay thế thân thiện với thận
Tìm lựa chọn an toàn hơn trong Rau củ? Thử các món sau:
Orange Juice From Concentrate Weis Quality
Phosphorus8 mg
Sodium4 mg
Potassium179 mg
Sweet & Crunchy Little Gem Lettuce Hearts
Phosphorus24 mg
Sodium6 mg
Potassium247 mg
Squash Or Lily Flowers Or Blossoms Of Sesbania
Phosphorus33 mg
Sodium127 mg
Potassium103 mg
Apricot 100% Fruit Juice Blend
Phosphorus17 mg
Sodium4 mg
Potassium200 mg
Câu hỏi thường gặp
Is Đậu bắp safe for people with kidney disease?
Đậu bắp is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 61.0mg phosphorus, 7.0mg sodium, and 299.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Đậu bắp?
A 100.0g serving of Đậu bắp contains 61mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Đậu bắp?
Per 100.0g serving, Đậu bắp provides 7mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Đậu bắp?
Đậu bắp contains 299mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Đậu bắp?
Dialysis patients have stricter mineral limits. Given Đậu bắp is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines