Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🥩 Thịt & đạm
Avoid
Loaf Type Ham Luncheon Meat
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
117 kcal
Đạm
18.0 g
Carb
1.6 g
Chất béo
4.4 g
Phốt-pho Tìm hiểu thêm →
270 mg
Natri Tìm hiểu thêm →
1190 mg
Kali Tìm hiểu thêm →
316 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 25230420)
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Câu hỏi thường gặp
Is Loaf Type Ham Luncheon Meat safe for people with kidney disease?
Loaf Type Ham Luncheon Meat is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 270.0mg phosphorus, 1190.0mg sodium, and 316.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Loaf Type Ham Luncheon Meat?
A 100.0g serving of Loaf Type Ham Luncheon Meat contains 270mg of phosphorus, which is approximately 27% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Loaf Type Ham Luncheon Meat?
Per 100.0g serving, Loaf Type Ham Luncheon Meat provides 1190mg of sodium — about 52% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Loaf Type Ham Luncheon Meat?
Loaf Type Ham Luncheon Meat contains 316mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Loaf Type Ham Luncheon Meat?
Dialysis patients have stricter mineral limits. Given Loaf Type Ham Luncheon Meat is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
Thêm Thịt & đạm
Pike Fish
Phosphorus246 mg
Sodium304 mg
Potassium288 mg
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Phosphorus99 mg
Sodium70 mg
Potassium141 mg
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Phosphorus101 mg
Sodium84 mg
Potassium162 mg
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Phosphorus129 mg
Sodium42 mg
Potassium185 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines