Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍿 Đồ ăn vặt
Avoid
Mix Cashew Almond Pistachio Back To Nature
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
567 kcal
Đạm
20.0 g
Carb
26.7 g
Chất béo
50.0 g
Phốt-pho Tìm hiểu thêm →
500 mg
Natri Tìm hiểu thêm →
250 mg
Kali Tìm hiểu thêm →
667 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 2370470) · The Bearington Collection
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Câu hỏi thường gặp
Is Mix Cashew Almond Pistachio Back To Nature safe for people with kidney disease?
Mix Cashew Almond Pistachio Back To Nature is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 500.0mg phosphorus, 250.0mg sodium, and 667.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Mix Cashew Almond Pistachio Back To Nature?
A 100.0g serving of Mix Cashew Almond Pistachio Back To Nature contains 500mg of phosphorus, which is approximately 50% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Mix Cashew Almond Pistachio Back To Nature?
Per 100.0g serving, Mix Cashew Almond Pistachio Back To Nature provides 250mg of sodium — about 11% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Mix Cashew Almond Pistachio Back To Nature?
Mix Cashew Almond Pistachio Back To Nature contains 667mg of potassium per 100.0g serving, equivalent to about 33% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Mix Cashew Almond Pistachio Back To Nature?
Dialysis patients have stricter mineral limits. Given Mix Cashew Almond Pistachio Back To Nature is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
Thêm Đồ ăn vặt
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines