Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Grains & Starches
Moderate
Bánh mì hạt
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
403 kcal
Đạm
6.6 g
Carb
49.7 g
Chất béo
20.1 g
Phốt-pho Tìm hiểu thêm →
143 mg
Natri Tìm hiểu thêm →
336 mg
Kali Tìm hiểu thêm →
152 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 52403000)
Câu hỏi thường gặp
Is Bánh mì hạt safe for people with kidney disease?
Bánh mì hạt is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 143.0mg phosphorus, 336.0mg sodium, and 152.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bánh mì hạt?
A 100.0g serving of Bánh mì hạt contains 143mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bánh mì hạt?
Per 100.0g serving, Bánh mì hạt provides 336mg of sodium — about 15% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bánh mì hạt?
Bánh mì hạt contains 152mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bánh mì hạt?
Dialysis patients have stricter mineral limits. Given Bánh mì hạt is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines