Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🥩 Thịt & đạm
Safe
Sữa Hạt Lanh Nguyên Bản
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
21 kcal
Đạm
0.0 g
Carb
2.9 g
Chất béo
1.0 g
Phốt-pho Tìm hiểu thêm →
62 mg
Natri Tìm hiểu thêm →
33 mg
Kali Tìm hiểu thêm →
0 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 1872287) · Good Karma Foods, Inc.
Câu hỏi thường gặp
Is Sữa Hạt Lanh Nguyên Bản safe for people with kidney disease?
Sữa Hạt Lanh Nguyên Bản is rated Safe for CKD patients. Good choice for kidney disease patients. With 62.0mg phosphorus, 33.0mg sodium, and 0.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Sữa Hạt Lanh Nguyên Bản?
A 100.0g serving of Sữa Hạt Lanh Nguyên Bản contains 62mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Sữa Hạt Lanh Nguyên Bản?
Per 100.0g serving, Sữa Hạt Lanh Nguyên Bản provides 33mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Sữa Hạt Lanh Nguyên Bản?
Sữa Hạt Lanh Nguyên Bản contains 0mg of potassium per 100.0g serving, equivalent to about 0% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Sữa Hạt Lanh Nguyên Bản?
Dialysis patients have stricter mineral limits. Given Sữa Hạt Lanh Nguyên Bản is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
Thêm Thịt & đạm
Meat Loaf Venison/deer
Phosphorus194 mg
Sodium378 mg
Potassium310 mg
Go Bananas Go Bananas Pro Series Non-dairy Protein Shake
Phosphorus181 mg
Sodium70 mg
Potassium114 mg
Back Bacon
Phosphorus350 mg
Sodium1500 mg
Potassium380 mg
Strawberry Cream Flavored Regular Nutritional Shake
Phosphorus80 mg
Sodium63 mg
Potassium173 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines