Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🥩 Thịt & đạm
Safe
Nước uống protein
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
56 kcal
Đạm
5.6 g
Carb
3.1 g
Chất béo
2.3 g
Phốt-pho Tìm hiểu thêm →
85 mg
Natri Tìm hiểu thêm →
73 mg
Kali Tìm hiểu thêm →
175 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 587398) · Ripple Foods
Câu hỏi thường gặp
Is Nước uống protein safe for people with kidney disease?
Nước uống protein is rated Safe for CKD patients. Good choice for kidney disease patients. With 85.0mg phosphorus, 73.0mg sodium, and 175.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Nước uống protein?
A 100.0g serving of Nước uống protein contains 85mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Nước uống protein?
Per 100.0g serving, Nước uống protein provides 73mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Nước uống protein?
Nước uống protein contains 175mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Nước uống protein?
Dialysis patients have stricter mineral limits. Given Nước uống protein is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
Thêm Thịt & đạm
5 Dozen Eggs Green Valley Farms
Phosphorus160 mg
Sodium130 mg
Potassium120 mg
Excluding Potatoes Chicken Or Turkey Shish Kabob With Vegetables
Phosphorus133 mg
Sodium346 mg
Potassium250 mg
Mussels — Mejillones
Phosphorus197 mg
Sodium286 mg
Potassium268 mg
No Sauce Ham Or Pork And Rice
Phosphorus70 mg
Sodium307 mg
Potassium97 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines