Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Thịt & đạm
Avoid
Bánh mì sub Ý nhà hàng
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
313 kcal
Đạm
16.2 g
Carb
16.4 g
Chất béo
20.0 g
Phốt-pho Tìm hiểu thêm →
230 mg
Natri Tìm hiểu thêm →
1050 mg
Kali Tìm hiểu thêm →
251 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 27560630)
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Câu hỏi thường gặp
Is Bánh mì sub Ý nhà hàng safe for people with kidney disease?
Bánh mì sub Ý nhà hàng is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 230.0mg phosphorus, 1050.0mg sodium, and 251.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bánh mì sub Ý nhà hàng?
A 100.0g serving of Bánh mì sub Ý nhà hàng contains 230mg of phosphorus, which is approximately 23% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bánh mì sub Ý nhà hàng?
Per 100.0g serving, Bánh mì sub Ý nhà hàng provides 1050mg of sodium — about 46% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bánh mì sub Ý nhà hàng?
Bánh mì sub Ý nhà hàng contains 251mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bánh mì sub Ý nhà hàng?
Dialysis patients have stricter mineral limits. Given Bánh mì sub Ý nhà hàng is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines