Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Thịt & đạm
Safe
Sữa chua béo thấp trộn Dâu tây
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
82 kcal
Đạm
3.5 g
Carb
15.3 g
Chất béo
1.2 g
Phốt-pho Tìm hiểu thêm →
88 mg
Natri Tìm hiểu thêm →
56 mg
Kali Tìm hiểu thêm →
124 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 2189538) · Stater Bros. Markets Inc.
Câu hỏi thường gặp
Is Sữa chua béo thấp trộn Dâu tây safe for people with kidney disease?
Sữa chua béo thấp trộn Dâu tây is rated Safe for CKD patients. Good choice for kidney disease patients. With 88.0mg phosphorus, 56.0mg sodium, and 124.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Sữa chua béo thấp trộn Dâu tây?
A 100.0g serving of Sữa chua béo thấp trộn Dâu tây contains 88mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Sữa chua béo thấp trộn Dâu tây?
Per 100.0g serving, Sữa chua béo thấp trộn Dâu tây provides 56mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Sữa chua béo thấp trộn Dâu tây?
Sữa chua béo thấp trộn Dâu tây contains 124mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Sữa chua béo thấp trộn Dâu tây?
Dialysis patients have stricter mineral limits. Given Sữa chua béo thấp trộn Dâu tây is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Thêm Thịt & đạm
With Cheese Butter Egg Omelet Or Scrambled Egg
Phosphorus223 mg
Sodium354 mg
Potassium128 mg
Free Range Organic Brown Eggs
Phosphorus200 mg
Sodium140 mg
Potassium140 mg
Strawberry Parfait Breakfast Smoothie
Phosphorus131 mg
Sodium28 mg
Potassium78 mg
From / Restaurant Black Beans
Phosphorus126 mg
Sodium350 mg
Potassium320 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines