Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍚 Grains & Starches
Limit
Bánh Mì Bột Hướng Dương
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
306 kcal
Đạm
11.2 g
Carb
48.0 g
Chất béo
8.2 g
Phốt-pho Tìm hiểu thêm →
213 mg
Natri Tìm hiểu thêm →
512 mg
Kali Tìm hiểu thêm →
194 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 51805010)
Lựa chọn thay thế thân thiện với thận
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Câu hỏi thường gặp
Is Bánh Mì Bột Hướng Dương safe for people with kidney disease?
Bánh Mì Bột Hướng Dương is rated Limit for CKD patients. Limit intake if you have CKD. With 213.0mg phosphorus, 512.0mg sodium, and 194.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bánh Mì Bột Hướng Dương?
A 100.0g serving of Bánh Mì Bột Hướng Dương contains 213mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bánh Mì Bột Hướng Dương?
Per 100.0g serving, Bánh Mì Bột Hướng Dương provides 512mg of sodium — about 22% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bánh Mì Bột Hướng Dương?
Bánh Mì Bột Hướng Dương contains 194mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bánh Mì Bột Hướng Dương?
Dialysis patients have stricter mineral limits. Given Bánh Mì Bột Hướng Dương is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
Thêm Grains & Starches
Madagascar Vanilla Madagascar Vanilla Belgian Style Waffles
Phosphorus182 mg
Sodium491 mg
Potassium55 mg
With Beans Pupusa
Phosphorus144 mg
Sodium305 mg
Potassium305 mg
Whole Cacao Granola Whole Cacao Granola 70% Dark Chocolate Plant-based Superfood
Phosphorus355 mg
Sodium161 mg
Potassium581 mg
Whole Grain White Bread
Phosphorus103 mg
Sodium450 mg
Potassium127 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines