Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Thịt & đạm
Safe
Thịt lợn muối cho trẻ nhỏ
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
97 kcal
Đạm
11.3 g
Carb
3.7 g
Chất béo
3.8 g
Phốt-pho Tìm hiểu thêm →
81 mg
Natri Tìm hiểu thêm →
44 mg
Kali Tìm hiểu thêm →
204 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 22810010)
Câu hỏi thường gặp
Is Thịt lợn muối cho trẻ nhỏ safe for people with kidney disease?
Thịt lợn muối cho trẻ nhỏ is rated Safe for CKD patients. Good choice for kidney disease patients. With 81.0mg phosphorus, 44.0mg sodium, and 204.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Thịt lợn muối cho trẻ nhỏ?
A 100.0g serving of Thịt lợn muối cho trẻ nhỏ contains 81mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Thịt lợn muối cho trẻ nhỏ?
Per 100.0g serving, Thịt lợn muối cho trẻ nhỏ provides 44mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Thịt lợn muối cho trẻ nhỏ?
Thịt lợn muối cho trẻ nhỏ contains 204mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Thịt lợn muối cho trẻ nhỏ?
Dialysis patients have stricter mineral limits. Given Thịt lợn muối cho trẻ nhỏ is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Thêm Thịt & đạm
Mixed Berry Lowfat Yogurt
Phosphorus107 mg
Sodium54 mg
Potassium152 mg
Egg — Huevo
Phosphorus198 mg
Sodium142 mg
Potassium138 mg
Rich Chocolate Rich Chocolate Meal Replacement Shake
Phosphorus169 mg
Sodium65 mg
Potassium231 mg
Pattie Or Slice Breakfast Link
Phosphorus225 mg
Sodium888 mg
Potassium231 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines