Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Thịt & đạm
Safe
Sữa dừa vị vani
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
29 kcal
Đạm
0.4 g
Carb
2.1 g
Chất béo
2.1 g
Phốt-pho Tìm hiểu thêm →
83 mg
Natri Tìm hiểu thêm →
8 mg
Kali Tìm hiểu thêm →
125 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 2242694) · All Market Inc.
Câu hỏi thường gặp
Is Sữa dừa vị vani safe for people with kidney disease?
Sữa dừa vị vani is rated Safe for CKD patients. Good choice for kidney disease patients. With 83.0mg phosphorus, 8.0mg sodium, and 125.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Sữa dừa vị vani?
A 100.0g serving of Sữa dừa vị vani contains 83mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Sữa dừa vị vani?
Per 100.0g serving, Sữa dừa vị vani provides 8mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Sữa dừa vị vani?
Sữa dừa vị vani contains 125mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Sữa dừa vị vani?
Dialysis patients have stricter mineral limits. Given Sữa dừa vị vani is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Thêm Thịt & đạm
Bottarga (Avgotaraho)
Phosphorus480 mg
Sodium2900 mg
Potassium250 mg
Vanilla 4.0oz Zee Zees Yogurt Cup
Phosphorus0 mg
Sodium40 mg
Potassium80 mg
Banana Berry Banana Berry Flavored C-charged Fruit+yogurt Smoothie
Phosphorus121 mg
Sodium41 mg
Potassium140 mg
Without Vegetables Sweet And Sour Chicken Or Turkey
Phosphorus135 mg
Sodium246 mg
Potassium158 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines