CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
2% Reduced Fat Oatmilk & Plant-based Blend
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
38 kcal
Protein
1.7 g
Carbs
2.9 g
Fat
2.1 g
Phosphorus Learn more →
100 mg
Sodium Learn more →
79 mg
Potassium Learn more →
96 mg
Source & Notes
USDA Branded (fdc_id: 2615228) · Danone US, LLC
Frequently Asked Questions
Is 2% Reduced Fat Oatmilk & Plant-based Blend safe for people with kidney disease?
2% Reduced Fat Oatmilk & Plant-based Blend is rated Safe for CKD patients. Good choice for kidney disease patients. With 100.0mg phosphorus, 79.0mg sodium, and 96.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 2% Reduced Fat Oatmilk & Plant-based Blend?
A 100.0g serving of 2% Reduced Fat Oatmilk & Plant-based Blend contains 100mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 2% Reduced Fat Oatmilk & Plant-based Blend?
Per 100.0g serving, 2% Reduced Fat Oatmilk & Plant-based Blend provides 79mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 2% Reduced Fat Oatmilk & Plant-based Blend?
2% Reduced Fat Oatmilk & Plant-based Blend contains 96mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 2% Reduced Fat Oatmilk & Plant-based Blend?
Dialysis patients have stricter mineral limits. Given 2% Reduced Fat Oatmilk & Plant-based Blend is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines