CKD Daily Limit Impact

Phosphorus

53%

Sodium

75%

Potassium

28%

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Avoid

Bacon (Pork)

Q: Is Bacon (Pork) safe for people with kidney disease?

Bacon (Pork) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 533.0mg phosphorus, 1717.0mg sodium, and 565.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Bacon (Pork)?

A 100.0g serving of Bacon (Pork) contains 533mg of phosphorus, which is approximately 53% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Bacon (Pork)?

Per 100.0g serving, Bacon (Pork) provides 1717mg of sodium — about 75% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Bacon (Pork)?

Bacon (Pork) contains 565mg of potassium per 100.0g serving, equivalent to about 28% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

541 kcal

Protein

37.0 g

Carbs

1.0 g

Fat

42.0 g

Phosphorus Learn more →

533 mg

53% of 1,000mg daily CKD limit

Sodium Learn more →

1717 mg

75% of 2,300mg daily CKD limit

Potassium Learn more →

565 mg

28% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Bacon (Pork) contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from american-foods. All numbers off charts.

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

Safe

Mango Mango Flavored Complete Nutrition Drink

Protein Milk Beverage

Vanilla Vanilla Flavored Light Nonfat Yogurt

Frequently Asked Questions

Is Bacon (Pork) safe for people with kidney disease?

Bacon (Pork) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 533.0mg phosphorus, 1717.0mg sodium, and 565.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Bacon (Pork)?

A 100.0g serving of Bacon (Pork) contains 533mg of phosphorus, which is approximately 53% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Bacon (Pork)?

Per 100.0g serving, Bacon (Pork) provides 1717mg of sodium — about 75% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Bacon (Pork)?

Bacon (Pork) contains 565mg of potassium per 100.0g serving, equivalent to about 28% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Bacon (Pork)?

Dialysis patients have stricter mineral limits. Given Bacon (Pork) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.