CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Moderate
Almond Bliss Almond Bliss Flavored Protein Bars
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
400 kcal
Protein
33.3 g
Carbs
36.7 g
Fat
15.0 g
Phosphorus Learn more →
277 mg
Sodium Learn more →
192 mg
Potassium Learn more →
203 mg
Source & Notes
USDA Branded (fdc_id: 2392001) · ONE Brands, LLC
Frequently Asked Questions
Is Almond Bliss Almond Bliss Flavored Protein Bars safe for people with kidney disease?
Almond Bliss Almond Bliss Flavored Protein Bars is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 277.0mg phosphorus, 192.0mg sodium, and 203.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Almond Bliss Almond Bliss Flavored Protein Bars?
A 100.0g serving of Almond Bliss Almond Bliss Flavored Protein Bars contains 277mg of phosphorus, which is approximately 28% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Almond Bliss Almond Bliss Flavored Protein Bars?
Per 100.0g serving, Almond Bliss Almond Bliss Flavored Protein Bars provides 192mg of sodium — about 8% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Almond Bliss Almond Bliss Flavored Protein Bars?
Almond Bliss Almond Bliss Flavored Protein Bars contains 203mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Almond Bliss Almond Bliss Flavored Protein Bars?
Dialysis patients have stricter mineral limits. Given Almond Bliss Almond Bliss Flavored Protein Bars is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines