CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🧂 Condiments & Oils
Safe
Vanilla — Madagascar
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
288 kcal
Protein
0.1 g
Carbs
13.0 g
Fat
0.1 g
Phosphorus Learn more →
6 mg
Sodium Learn more →
9 mg
Potassium Learn more →
148 mg
Source & Notes
Imported from french-foods. USDA. ⭐
Frequently Asked Questions
Is Vanilla — Madagascar safe for people with kidney disease?
Vanilla — Madagascar is rated Safe for CKD patients. Good choice for kidney disease patients. With 6.0mg phosphorus, 9.0mg sodium, and 148.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Vanilla — Madagascar?
A 100.0g serving of Vanilla — Madagascar contains 6mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Vanilla — Madagascar?
Per 100.0g serving, Vanilla — Madagascar provides 9mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Vanilla — Madagascar?
Vanilla — Madagascar contains 148mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Vanilla — Madagascar?
Dialysis patients have stricter mineral limits. Given Vanilla — Madagascar is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines