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CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
Beef Salad
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
261 kcal
Protein
17.8 g
Carbs
2.9 g
Fat
19.3 g
Phosphorus Learn more →
118 mg
Sodium Learn more →
338 mg
Potassium Learn more →
206 mg
Source & Notes
USDA FNDDS (foodCode: 27416250)
Frequently Asked Questions
Is Beef Salad safe for people with kidney disease?
Beef Salad is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 118.0mg phosphorus, 338.0mg sodium, and 206.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Beef Salad?
A 100.0g serving of Beef Salad contains 118mg of phosphorus, which is approximately 12% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Beef Salad?
Per 100.0g serving, Beef Salad provides 338mg of sodium — about 15% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Beef Salad?
Beef Salad contains 206mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Beef Salad?
Dialysis patients have stricter mineral limits. Given Beef Salad is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines