CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Safe
Bell Pepper Red
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
31 kcal
Protein
1.0 g
Carbs
7.3 g
Fat
0.3 g
Phosphorus Learn more →
26 mg
Sodium Learn more →
4 mg
Potassium Learn more →
211 mg
Source & Notes
Low potassium and high in vitamin C.
Frequently Asked Questions
Is Bell Pepper Red safe for people with kidney disease?
Bell Pepper Red is rated Safe for CKD patients. Good choice for kidney disease patients. With 26.0mg phosphorus, 4.0mg sodium, and 211.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bell Pepper Red?
A 100.0g serving of Bell Pepper Red contains 26mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bell Pepper Red?
Per 100.0g serving, Bell Pepper Red provides 4mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bell Pepper Red?
Bell Pepper Red contains 211mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bell Pepper Red?
Dialysis patients have stricter mineral limits. Given Bell Pepper Red is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: March 13, 2026 · Data source: USDA FoodData Central & KDOQI guidelines