CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Moderate
Blueberry Blueberry Bliss Whole Nutrition Bars
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
396 kcal
Protein
14.6 g
Carbs
60.4 g
Fat
12.5 g
Phosphorus Learn more →
167 mg
Sodium Learn more →
198 mg
Potassium Learn more →
367 mg
Source & Notes
USDA Branded (fdc_id: 2623245) · Clif Bar and Company
Frequently Asked Questions
Is Blueberry Blueberry Bliss Whole Nutrition Bars safe for people with kidney disease?
Blueberry Blueberry Bliss Whole Nutrition Bars is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 167.0mg phosphorus, 198.0mg sodium, and 367.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Blueberry Blueberry Bliss Whole Nutrition Bars?
A 100.0g serving of Blueberry Blueberry Bliss Whole Nutrition Bars contains 167mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Blueberry Blueberry Bliss Whole Nutrition Bars?
Per 100.0g serving, Blueberry Blueberry Bliss Whole Nutrition Bars provides 198mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Blueberry Blueberry Bliss Whole Nutrition Bars?
Blueberry Blueberry Bliss Whole Nutrition Bars contains 367mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Blueberry Blueberry Bliss Whole Nutrition Bars?
Dialysis patients have stricter mineral limits. Given Blueberry Blueberry Bliss Whole Nutrition Bars is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines