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CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Limit
Bread, Raisin
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
270 kcal
Protein
8.8 g
Carbs
52.2 g
Fat
3.3 g
Phosphorus Learn more →
112 mg
Sodium Learn more →
408 mg
Potassium Learn more →
180 mg
Source & Notes
USDA FNDDS (foodCode: 51129010)
Kidney-Friendly Alternatives
Looking for safer choices in Grains & Starches? Try these instead:
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General Mills, Chex, Toasted Coconut Almond
Phosphorus34 mg
Sodium129 mg
Potassium224 mg
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Cake, Chocolate, Flourless
Phosphorus102 mg
Sodium119 mg
Potassium186 mg
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Hayacas, Puerto Rican Style
Phosphorus72 mg
Sodium176 mg
Potassium174 mg
🍚
Cream Of Wheat, Nfs
Phosphorus15 mg
Sodium83 mg
Potassium16 mg
Frequently Asked Questions
Is Bread, Raisin safe for people with kidney disease?
Bread, Raisin is rated Limit for CKD patients. Limit intake if you have CKD. With 112.0mg phosphorus, 408.0mg sodium, and 180.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bread, Raisin?
A 100.0g serving of Bread, Raisin contains 112mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bread, Raisin?
Per 100.0g serving, Bread, Raisin provides 408mg of sodium — about 18% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bread, Raisin?
Bread, Raisin contains 180mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bread, Raisin?
Dialysis patients have stricter mineral limits. Given Bread, Raisin is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines