Broccoli, Cauliflower And Carrots, No Added Fat (Cooked) is Safe for kidney disease patients
Good choice for kidney disease patients · Verified against USDA & KDOQI guidelines.
🥦
CKD Daily Limit Impact
Phosphorus
4%
Sodium
6%
Potassium
8%
Based on CKD Stage 3-4 daily limits
🥦 Vegetables Safe

Broccoli, Cauliflower And Carrots, No Added Fat (Cooked)

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
28 kcal
Protein
1.8 g
Carbs
5.6 g
Fat
0.3 g
Phosphorus Learn more →
35 mg
4% of 1,000mg daily CKD limit
146 mg
6% of 2,300mg daily CKD limit
Potassium Learn more →
157 mg
8% of 2,000mg daily CKD limit
Verdict: Safe for CKD

Broccoli, Cauliflower And Carrots, No Added Fat (Cooked) is a kidney-friendly choice. With low levels of restricted minerals (phosphorus, sodium, potassium), you can include this in your CKD diet without strict portion limits. Still, balance with other foods throughout the day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 75330080)

Frequently Asked Questions

Is Broccoli, Cauliflower And Carrots, No Added Fat (Cooked) safe for people with kidney disease?
Broccoli, Cauliflower And Carrots, No Added Fat (Cooked) is rated Safe for CKD patients. Good choice for kidney disease patients. With 35.0mg phosphorus, 146.0mg sodium, and 157.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Broccoli, Cauliflower And Carrots, No Added Fat (Cooked)?
A 100.0g serving of Broccoli, Cauliflower And Carrots, No Added Fat (Cooked) contains 35mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Broccoli, Cauliflower And Carrots, No Added Fat (Cooked)?
Per 100.0g serving, Broccoli, Cauliflower And Carrots, No Added Fat (Cooked) provides 146mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Broccoli, Cauliflower And Carrots, No Added Fat (Cooked)?
Broccoli, Cauliflower And Carrots, No Added Fat (Cooked) contains 157mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Broccoli, Cauliflower And Carrots, No Added Fat (Cooked)?
Dialysis patients have stricter mineral limits. Given Broccoli, Cauliflower And Carrots, No Added Fat (Cooked) is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.

Where to Buy Broccoli, Cauliflower And Carrots, No Added Fat (Cooked)

Shop from trusted retailers — we may earn a small commission at no extra cost.

a
Shop Broccoli, Cauliflower And Carrots, No Added Fat (Cooked) on Amazon
Prime delivery Subscribe & Save Free returns
Shop now
Affiliate Disclosure: As an Amazon Associate, KidneyFoods earns from qualifying purchases. This helps keep the site free — at no extra cost to you.

More Vegetables

Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines