CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Vegetables
Limit
Parsnips
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
0 kcal
Protein
1.3 g
Carbs
19.3 g
Fat
0.5 g
Phosphorus Learn more →
62 mg
Sodium Learn more →
0 mg
Potassium Learn more →
492 mg
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Frequently Asked Questions
Is Parsnips safe for people with kidney disease?
Parsnips is rated Limit for CKD patients. Limit intake if you have CKD. With 62.5mg phosphorus, 0.5mg sodium, and 492.6mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Parsnips?
A 100.0g serving of Parsnips contains 62mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Parsnips?
Per 100.0g serving, Parsnips provides 0mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Parsnips?
Parsnips contains 492mg of potassium per 100.0g serving, equivalent to about 25% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Parsnips?
Dialysis patients have stricter mineral limits. Given Parsnips is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines