CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
Cannellini Beans
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
0 kcal
Protein
7.4 g
Carbs
18.8 g
Fat
1.2 g
Phosphorus Learn more →
94 mg
Sodium Learn more →
164 mg
Potassium Learn more →
202 mg
Frequently Asked Questions
Is Cannellini Beans safe for people with kidney disease?
Cannellini Beans is rated Safe for CKD patients. Good choice for kidney disease patients. With 94.7mg phosphorus, 164.0mg sodium, and 202.6mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cannellini Beans?
A 100.0g serving of Cannellini Beans contains 94mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cannellini Beans?
Per 100.0g serving, Cannellini Beans provides 164mg of sodium — about 7% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cannellini Beans?
Cannellini Beans contains 202mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cannellini Beans?
Dialysis patients have stricter mineral limits. Given Cannellini Beans is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines