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CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Limit
Channa Saag
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
89 kcal
Protein
4.1 g
Carbs
8.8 g
Fat
4.3 g
Phosphorus Learn more →
69 mg
Sodium Learn more →
270 mg
Potassium Learn more →
429 mg
Source & Notes
USDA FNDDS (foodCode: 72125500)
Kidney-Friendly Alternatives
Looking for safer choices in Vegetables? Try these instead:
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Yuca Fries
Phosphorus25 mg
Sodium154 mg
Potassium247 mg
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Organic Fresh Squeezed Orange Juice
Phosphorus8 mg
Sodium0 mg
Potassium175 mg
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Bella Vista; 6/#10 Tomato Sauce - Low Sodium
Phosphorus21 mg
Sodium68 mg
Potassium0 mg
100% Pure Coconut Water & Aloe Vera Juice, Aloe Coco
Phosphorus6 mg
Sodium17 mg
Potassium142 mg
Frequently Asked Questions
Is Channa Saag safe for people with kidney disease?
Channa Saag is rated Limit for CKD patients. Limit intake if you have CKD. With 69.0mg phosphorus, 270.0mg sodium, and 429.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Channa Saag?
A 100.0g serving of Channa Saag contains 69mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Channa Saag?
Per 100.0g serving, Channa Saag provides 270mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Channa Saag?
Channa Saag contains 429mg of potassium per 100.0g serving, equivalent to about 21% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Channa Saag?
Dialysis patients have stricter mineral limits. Given Channa Saag is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines