CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Limit
Coconut Peanut Butter Coconut Peanut Butter Protein Bar
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
493 kcal
Protein
22.5 g
Carbs
36.6 g
Fat
31.0 g
Phosphorus Learn more →
282 mg
Sodium Learn more →
63 mg
Potassium Learn more →
493 mg
Source & Notes
USDA Branded (fdc_id: 2664740) · Perfect Bar, LLC
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Frequently Asked Questions
Is Coconut Peanut Butter Coconut Peanut Butter Protein Bar safe for people with kidney disease?
Coconut Peanut Butter Coconut Peanut Butter Protein Bar is rated Limit for CKD patients. Limit intake if you have CKD. With 282.0mg phosphorus, 63.0mg sodium, and 493.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Coconut Peanut Butter Coconut Peanut Butter Protein Bar?
A 100.0g serving of Coconut Peanut Butter Coconut Peanut Butter Protein Bar contains 282mg of phosphorus, which is approximately 28% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Coconut Peanut Butter Coconut Peanut Butter Protein Bar?
Per 100.0g serving, Coconut Peanut Butter Coconut Peanut Butter Protein Bar provides 63mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Coconut Peanut Butter Coconut Peanut Butter Protein Bar?
Coconut Peanut Butter Coconut Peanut Butter Protein Bar contains 493mg of potassium per 100.0g serving, equivalent to about 25% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Coconut Peanut Butter Coconut Peanut Butter Protein Bar?
Dialysis patients have stricter mineral limits. Given Coconut Peanut Butter Coconut Peanut Butter Protein Bar is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines