CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Avoid
Sea Cucumber — Hai Shen
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
56 kcal
Protein
13.0 g
Carbs
0.0 g
Fat
0.4 g
Phosphorus Learn more →
270 mg
Sodium Learn more →
150 mg
Potassium Learn more →
120 mg
Source & Notes
Imported from chinese-foods. Cantonese luxury. P-heavy.
Kidney-Friendly Alternatives
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Home Recipe Flavors Other Than Chocolate Milk Shake
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Sodium53 mg
Potassium167 mg
Greek Nonfat Milk Yogurt
Phosphorus136 mg
Sodium36 mg
Potassium141 mg
Honey Lemon Honey Lemon Flavored Greek Style Yogurt
Phosphorus110 mg
Sodium59 mg
Potassium181 mg
Unsweetened Original Almondmilk Cashewmilk Blend
Phosphorus8 mg
Sodium71 mg
Potassium67 mg
Frequently Asked Questions
Is Sea Cucumber — Hai Shen safe for people with kidney disease?
Sea Cucumber — Hai Shen is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 270.0mg phosphorus, 150.0mg sodium, and 120.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Sea Cucumber — Hai Shen?
A 100.0g serving of Sea Cucumber — Hai Shen contains 270mg of phosphorus, which is approximately 27% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Sea Cucumber — Hai Shen?
Per 100.0g serving, Sea Cucumber — Hai Shen provides 150mg of sodium — about 7% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Sea Cucumber — Hai Shen?
Sea Cucumber — Hai Shen contains 120mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Sea Cucumber — Hai Shen?
Dialysis patients have stricter mineral limits. Given Sea Cucumber — Hai Shen is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines