CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Safe
Red Onion
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
40 kcal
Protein
1.0 g
Carbs
9.0 g
Fat
0.0 g
Phosphorus Learn more →
29 mg
Sodium Learn more →
4 mg
Potassium Learn more →
146 mg
Source & Notes
Imported from greek-foods. ⭐ Greek salad.
Frequently Asked Questions
Is Red Onion safe for people with kidney disease?
Red Onion is rated Safe for CKD patients. Good choice for kidney disease patients. With 29.0mg phosphorus, 4.0mg sodium, and 146.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Red Onion?
A 100.0g serving of Red Onion contains 29mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Red Onion?
Per 100.0g serving, Red Onion provides 4mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Red Onion?
Red Onion contains 146mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Red Onion?
Dialysis patients have stricter mineral limits. Given Red Onion is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines