CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
Fat Added Kidney Beans
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
177 kcal
Protein
8.1 g
Carbs
21.2 g
Fat
7.0 g
Phosphorus Learn more →
132 mg
Sodium Learn more →
218 mg
Potassium Learn more →
375 mg
Source & Notes
USDA FNDDS (foodCode: 41106010)
Frequently Asked Questions
Is Fat Added Kidney Beans safe for people with kidney disease?
Fat Added Kidney Beans is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 132.0mg phosphorus, 218.0mg sodium, and 375.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fat Added Kidney Beans?
A 100.0g serving of Fat Added Kidney Beans contains 132mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fat Added Kidney Beans?
Per 100.0g serving, Fat Added Kidney Beans provides 218mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fat Added Kidney Beans?
Fat Added Kidney Beans contains 375mg of potassium per 100.0g serving, equivalent to about 19% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fat Added Kidney Beans?
Dialysis patients have stricter mineral limits. Given Fat Added Kidney Beans is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines