CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
Flan
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
178 kcal
Protein
5.2 g
Carbs
28.2 g
Fat
4.9 g
Phosphorus Learn more →
110 mg
Sodium Learn more →
163 mg
Potassium Learn more →
129 mg
Source & Notes
USDA FNDDS (foodCode: 13210350)
Frequently Asked Questions
Is Flan safe for people with kidney disease?
Flan is rated Safe for CKD patients. Good choice for kidney disease patients. With 110.0mg phosphorus, 163.0mg sodium, and 129.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Flan?
A 100.0g serving of Flan contains 110mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Flan?
Per 100.0g serving, Flan provides 163mg of sodium — about 7% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Flan?
Flan contains 129mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Flan?
Dialysis patients have stricter mineral limits. Given Flan is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines