CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Vegetables
Limit
Fufu
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
166 kcal
Protein
1.5 g
Carbs
33.6 g
Fat
3.0 g
Phosphorus Learn more →
58 mg
Sodium Learn more →
143 mg
Potassium Learn more →
449 mg
Source & Notes
USDA FNDDS (foodCode: 71970200)
Kidney-Friendly Alternatives
Looking for safer choices in Vegetables? Try these instead:
Juice Cranberry Raspberry Ocean Spray
Phosphorus8 mg
Sodium6 mg
Potassium71 mg
Cranberry 100% Pure Fruit Juice
Phosphorus17 mg
Sodium4 mg
Potassium79 mg
Orange Orange Organic Juice
Phosphorus17 mg
Sodium0 mg
Potassium188 mg
Pure Coconut Water + Aloe Vera Juice
Phosphorus6 mg
Sodium17 mg
Potassium142 mg
Frequently Asked Questions
Is Fufu safe for people with kidney disease?
Fufu is rated Limit for CKD patients. Limit intake if you have CKD. With 58.0mg phosphorus, 143.0mg sodium, and 449.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fufu?
A 100.0g serving of Fufu contains 58mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fufu?
Per 100.0g serving, Fufu provides 143mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fufu?
Fufu contains 449mg of potassium per 100.0g serving, equivalent to about 22% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fufu?
Dialysis patients have stricter mineral limits. Given Fufu is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines