Garlic Dill Pickle Potato Chips — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

14%

Sodium

26%

Potassium

50%

Based on CKD Stage 3-4 daily limits

Snacks Avoid

Garlic Dill Pickle Potato Chips

Q: Is Garlic Dill Pickle Potato Chips safe for people with kidney disease?

Garlic Dill Pickle Potato Chips is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 143.0mg phosphorus, 607.0mg sodium, and 1000.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much potassium is in Garlic Dill Pickle Potato Chips?

Garlic Dill Pickle Potato Chips contains 1000mg of potassium per 100.0g serving, equivalent to about 50% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

500 kcal

Protein

3.6 g

Carbs

60.7 g

Fat

28.6 g

Phosphorus Learn more →

143 mg

14% of 1,000mg daily CKD limit

Sodium Learn more →

607 mg

26% of 2,300mg daily CKD limit

Potassium Learn more →

1000 mg

50% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Garlic Dill Pickle Potato Chips contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 2629348) · McClure's Pickles

Kidney-Friendly Alternatives

Looking for safer choices in Snacks? Try these instead:

Safe

Ginger Ale Diet Soft Drink

12oz Orange Cream Classic

Mango Coconut Mango Coconut Collagen Protein Beauty Hydration Drink

High Protein Light Nutritional Drink Or Shake

Phosphorus115 mg

Sodium77 mg

Potassium138 mg

Frequently Asked Questions

Is Garlic Dill Pickle Potato Chips safe for people with kidney disease?

Garlic Dill Pickle Potato Chips is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 143.0mg phosphorus, 607.0mg sodium, and 1000.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Garlic Dill Pickle Potato Chips?

A 100.0g serving of Garlic Dill Pickle Potato Chips contains 143mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Garlic Dill Pickle Potato Chips?

Per 100.0g serving, Garlic Dill Pickle Potato Chips provides 607mg of sodium — about 26% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Garlic Dill Pickle Potato Chips?

Garlic Dill Pickle Potato Chips contains 1000mg of potassium per 100.0g serving, equivalent to about 50% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Garlic Dill Pickle Potato Chips?

Dialysis patients have stricter mineral limits. Given Garlic Dill Pickle Potato Chips is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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