CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥛 Dairy
Avoid
Cheddar (Mature)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
416 kcal
Protein
25.0 g
Carbs
1.0 g
Fat
35.0 g
Phosphorus Learn more →
512 mg
Sodium Learn more →
621 mg
Potassium Learn more →
98 mg
Source & Notes
Imported from british-foods. Cheese on toast.
Kidney-Friendly Alternatives
Looking for safer choices in Dairy? Try these instead:
Frequently Asked Questions
Is Cheddar (Mature) safe for people with kidney disease?
Cheddar (Mature) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 512.0mg phosphorus, 621.0mg sodium, and 98.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cheddar (Mature)?
A 100.0g serving of Cheddar (Mature) contains 512mg of phosphorus, which is approximately 51% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cheddar (Mature)?
Per 100.0g serving, Cheddar (Mature) provides 621mg of sodium — about 27% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cheddar (Mature)?
Cheddar (Mature) contains 98mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cheddar (Mature)?
Dialysis patients have stricter mineral limits. Given Cheddar (Mature) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Dairy
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines