CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🫘 Legumes
Avoid
Chickpeas — Dried
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
378 kcal
Protein
20.0 g
Carbs
63.0 g
Fat
6.0 g
Phosphorus Learn more →
366 mg
Sodium Learn more →
24 mg
Potassium Learn more →
875 mg
Source & Notes
Imported from mediterranean-foods. USDA. For hummus + falafel.
Frequently Asked Questions
Is Chickpeas — Dried safe for people with kidney disease?
Chickpeas — Dried is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 366.0mg phosphorus, 24.0mg sodium, and 875.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Chickpeas — Dried?
A 100.0g serving of Chickpeas — Dried contains 366mg of phosphorus, which is approximately 37% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Chickpeas — Dried?
Per 100.0g serving, Chickpeas — Dried provides 24mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Chickpeas — Dried?
Chickpeas — Dried contains 875mg of potassium per 100.0g serving, equivalent to about 44% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Chickpeas — Dried?
Dialysis patients have stricter mineral limits. Given Chickpeas — Dried is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines