Chilean Empanada Meat — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

18%

Sodium

23%

Potassium

15%

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Avoid

Chilean Empanada Meat

Q: Is Chilean Empanada Meat safe for people with kidney disease?

Chilean Empanada Meat is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 180.0mg phosphorus, 520.0mg sodium, and 300.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Chilean Empanada Meat?

A 100.0g serving of Chilean Empanada Meat contains 180mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Chilean Empanada Meat?

Per 100.0g serving, Chilean Empanada Meat provides 520mg of sodium — about 23% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Chilean Empanada Meat?

Chilean Empanada Meat contains 300mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

230 kcal

Protein

15.0 g

Carbs

7.0 g

Fat

16.0 g

Phosphorus Learn more →

180 mg

18% of 1,000mg daily CKD limit

Sodium Learn more →

520 mg

23% of 2,300mg daily CKD limit

Potassium Learn more →

300 mg

15% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Chilean Empanada Meat contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from latin-foods. Pino — beef+onion+egg.

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

Safe

Blackberry Blackberry Lowfat Yogurt

Vanilla Vanilla Almondmilk

Low Fat Vanilla Soymilk Vanilla West Soy

Coconut Milk Smoothie Mango Cogo

Phosphorus45 mg

Sodium41 mg

Potassium81 mg

Frequently Asked Questions

Is Chilean Empanada Meat safe for people with kidney disease?

Chilean Empanada Meat is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 180.0mg phosphorus, 520.0mg sodium, and 300.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Chilean Empanada Meat?

A 100.0g serving of Chilean Empanada Meat contains 180mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Chilean Empanada Meat?

Per 100.0g serving, Chilean Empanada Meat provides 520mg of sodium — about 23% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Chilean Empanada Meat?

Chilean Empanada Meat contains 300mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Chilean Empanada Meat?

Dialysis patients have stricter mineral limits. Given Chilean Empanada Meat is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.