CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Avoid
Chinese Spinach / Amaranth — Xian Cai
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
23 kcal
Protein
2.5 g
Carbs
4.0 g
Fat
0.3 g
Phosphorus Learn more →
50 mg
Sodium Learn more →
20 mg
Potassium Learn more →
611 mg
Source & Notes
Imported from chinese-foods. K extreme. Avoid.
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Frequently Asked Questions
Is Chinese Spinach / Amaranth — Xian Cai safe for people with kidney disease?
Chinese Spinach / Amaranth — Xian Cai is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 50.0mg phosphorus, 20.0mg sodium, and 611.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Chinese Spinach / Amaranth — Xian Cai?
A 100.0g serving of Chinese Spinach / Amaranth — Xian Cai contains 50mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Chinese Spinach / Amaranth — Xian Cai?
Per 100.0g serving, Chinese Spinach / Amaranth — Xian Cai provides 20mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Chinese Spinach / Amaranth — Xian Cai?
Chinese Spinach / Amaranth — Xian Cai contains 611mg of potassium per 100.0g serving, equivalent to about 31% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Chinese Spinach / Amaranth — Xian Cai?
Dialysis patients have stricter mineral limits. Given Chinese Spinach / Amaranth — Xian Cai is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines