CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🧂 Condiments & Oils
Avoid
Vietnamese Soy Sauce (Nuoc Tuong)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
60 kcal
Protein
8.0 g
Carbs
5.0 g
Fat
0.0 g
Phosphorus Learn more →
130 mg
Sodium Learn more →
5500 mg
Potassium Learn more →
200 mg
Source & Notes
Vietnamese condiment. USDA soy sauce. Vegetarian alternative to fish sauce.
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Frequently Asked Questions
Is Vietnamese Soy Sauce (Nuoc Tuong) safe for people with kidney disease?
Vietnamese Soy Sauce (Nuoc Tuong) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 130.0mg phosphorus, 5500.0mg sodium, and 200.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Vietnamese Soy Sauce (Nuoc Tuong)?
A 100.0g serving of Vietnamese Soy Sauce (Nuoc Tuong) contains 130mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Vietnamese Soy Sauce (Nuoc Tuong)?
Per 100.0g serving, Vietnamese Soy Sauce (Nuoc Tuong) provides 5500mg of sodium — about 100% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Vietnamese Soy Sauce (Nuoc Tuong)?
Vietnamese Soy Sauce (Nuoc Tuong) contains 200mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Vietnamese Soy Sauce (Nuoc Tuong)?
Dialysis patients have stricter mineral limits. Given Vietnamese Soy Sauce (Nuoc Tuong) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 23, 2026 · Data source: USDA FoodData Central & KDOQI guidelines