CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
Light In Water Light Wild Caught Tuna In Water
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
95 kcal
Protein
23.0 g
Carbs
0.0 g
Fat
0.7 g
Phosphorus Learn more →
135 mg
Sodium Learn more →
297 mg
Potassium Learn more →
297 mg
Source & Notes
USDA Branded (fdc_id: 2677980) · StarKist Co.
Frequently Asked Questions
Is Light In Water Light Wild Caught Tuna In Water safe for people with kidney disease?
Light In Water Light Wild Caught Tuna In Water is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 135.0mg phosphorus, 297.0mg sodium, and 297.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Light In Water Light Wild Caught Tuna In Water?
A 100.0g serving of Light In Water Light Wild Caught Tuna In Water contains 135mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Light In Water Light Wild Caught Tuna In Water?
Per 100.0g serving, Light In Water Light Wild Caught Tuna In Water provides 297mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Light In Water Light Wild Caught Tuna In Water?
Light In Water Light Wild Caught Tuna In Water contains 297mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Light In Water Light Wild Caught Tuna In Water?
Dialysis patients have stricter mineral limits. Given Light In Water Light Wild Caught Tuna In Water is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines