CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
Low Fat Milk
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
43 kcal
Protein
3.4 g
Carbs
5.2 g
Fat
1.0 g
Phosphorus Learn more →
103 mg
Sodium Learn more →
39 mg
Potassium Learn more →
159 mg
Source & Notes
USDA FNDDS (foodCode: 11112210)
Frequently Asked Questions
Is Low Fat Milk safe for people with kidney disease?
Low Fat Milk is rated Safe for CKD patients. Good choice for kidney disease patients. With 103.0mg phosphorus, 39.0mg sodium, and 159.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Low Fat Milk?
A 100.0g serving of Low Fat Milk contains 103mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Low Fat Milk?
Per 100.0g serving, Low Fat Milk provides 39mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Low Fat Milk?
Low Fat Milk contains 159mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Low Fat Milk?
Dialysis patients have stricter mineral limits. Given Low Fat Milk is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines