CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Safe
Mai Tai
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
149 kcal
Protein
0.2 g
Carbs
16.5 g
Fat
0.1 g
Phosphorus Learn more →
6 mg
Sodium Learn more →
4 mg
Potassium Learn more →
70 mg
Source & Notes
USDA FNDDS (foodCode: 93301310)
Frequently Asked Questions
Is Mai Tai safe for people with kidney disease?
Mai Tai is rated Safe for CKD patients. Good choice for kidney disease patients. With 6.0mg phosphorus, 4.0mg sodium, and 70.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Mai Tai?
A 100.0g serving of Mai Tai contains 6mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Mai Tai?
Per 100.0g serving, Mai Tai provides 4mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Mai Tai?
Mai Tai contains 70mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Mai Tai?
Dialysis patients have stricter mineral limits. Given Mai Tai is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines